Brunch Menu

 

    

 

 

(V) Burrata strawberry salad
Rucola with burrata cheese, strawberries, dry goji berries, walnuts, coconut flakes and pomegranate sauce

(V.O) Ham & Cheese (Loaf Bread)

Aged cheddar cheese, prosciutto cotto, mascarpone cheese

(V.O) Scrambled Eggs (Bun Bread)

Coppa di parma, marjoram, Onetik tomme de Pyreness cheese

Pulled Pork sandwich (Bun Bread)

 

Pulled pork marinated with espresso-chili BBQ sauce, cheddar cheese, apple slaw salad and homemade Japanese pickles 

 Pulled Pork tacos (tortillas) 

 

Pulled pork marinated with espresso-chili BBQ sauce, mango, iceberg, corriander, slaw salad, avocado yogurt and tumeric sauce

 Crispy chicken sandwich (Loaf Bread) 

 

 Fried chicken pane with marinated florine peppers and carob-tahini-mint sauce, served in loaf bread

 Vegan Burger (Bun Bread) 

 

 

Lentils and mushroom burger with tomatoes, iceberg and carob-tahini-mint sauce 

 (V) French Omellete 

 

Omellete with cheddar cheese, mozzarella cheese served with rucola and basil sauce

 (V.O) Eggs Benedict with Italian polenta 

 

Poached eggs on top of polenta (cornmeal mush), crispy bacon, tomato and hollandaise sauce

 (V.O) English scones with poached eggs 

 

 

 

Two scones with poached eggs, soy beans , sweet corn, spinach, crispy prosciutto and Iberico cheese

Spicy oven baked wedges (200gr)

 

Nutty pancake 

 

 

Mixed nuts, raspberries and honey

Chocolate pancake

 

 

Pramano chocolate with seasonal fruits

 

We serve only organic free range eggs and olive oil of our own production!

(V) - Vegeterian  / (V.O)- Vegeterian Option

 

For drinks and desserts click here